

Corporate catering in the Three Borders
Lunch, conference, reception, company party. Basel, Lörrach, southern Baden. One brief, one contact, on time and at level.
10 to 500
Boardroom to summer party
from €25
Lunch to gala
10 to 60
days, realistically
DE · FR · EN
as required
Formats
Eight formats, one standard
-
Business lunch
Quick, substantial, eaten in 60 minutes. From sandwich lunch to three courses in the boardroom.
-
Apéro riche
Swiss-style reception: 8 to 12 canapés plus a warm component. Replaces a light meal.
-
Conference breaks
Energy breaks with a real concept, not the standard pastries.
-
Gala dinner
Multi-course at the table, service to Eckert standards. 30 to 300 guests.
-
Summer party
BBQ, live-cooking station, outdoor know-how, logistics included.
-
Year-end party
From a mulled-wine reception in the courtyard to a festive menu. Book early.
-
Receptions
Opening, anniversary, client evening. With presence, without pomp.
-
Pop-up canteen
Temporary lunch service on site, full infrastructure handled by us.
Cross-border DE · CH
Customs, VAT, logistics, we handle it
We know customs, VAT and staffing between Germany and Switzerland and deliver regularly to Basel-Stadt and Riehen. We invoice in euros, show the amount in CHF for Swiss clients and handle Swiss import VAT as part of customs clearance. You get one clear invoice.
Regional focus: Lörrach, Grenzach-Wyhlen, Three Borders DE/CH/FR.
For recurring events we offer framework terms with fixed rates and priority slots.
Sectors
Where we are at home
-
Pharma · Chemicals · Life sciences
At home in the Three Borders: regular catering around the large research and production sites. We know site logistics, access procedures and the expectation of discretion.
-
Industry · Engineering
Site celebrations, plant openings, client days. We regularly work in showrooms like Kestenholz in Lörrach and on the Vitra Campus in Weil am Rhein.
-
Law firms · Consulting · Banks
Client evenings, partner meetings, receptions. Representative, with service to Eckert standards.
-
Public sector · Associations
From the town hall reception to the association congress. Transparent calculation, procurement-compliant quote structure.
Pricing
Corporate pricing
Business lunch, delivered
from €25 / person
Apéro riche
from €55 / person
Buffet with staff
from €55 / person
Gala dinner, three courses with service
from €95 / person
Gala dinner, five courses at Michelin level
from €180 / person
These figures show where our catering starts. We cook for a buffet at €25 per person just as readily as for a gala dinner at €250. Ambition and scale decide, not the occasion.
On the ground
Corporate events, four pictures
FAQ
Corporate, frequently asked questions
01 Do you also deliver to Basel? +
02 How do you handle allergies and special diets in large groups? +
03 How short notice can you go? +
04 Do you provide the service staff? +
05 Do you invoice in CHF? +
06 What about sustainability and waste? +
07 Do you also do pop-up canteens? +
08 Do you offer framework contracts? +
Send us a brief
Date, occasion, guest count, venue, budget range. We reply with a first idea within a few working days.